Carson City Health Department's food-service inspections and the date of inspection (all scores are on a 100-point scale, with points deducted depending on the severity of violations):
• Video Centro Mini Mart, 2765 Highway 50 E., scored 100 points.
• Villa Basque Deli, 730 Basque Way, 97. -1 Cold-holding thermometer missing, inaccurate, not located in the warmest part of the cold-holding unit, or not located to be easily readable. -2 Food-contact surfaces of equipment or utensils not clean. Meat slicers had encrusted food on the back of blade.
• Safeway No. 2247 Bakery, 2035 N. Carson St., scored 100 points.
• Juicy's Giant Hamburgers, 2000 N. Carson St., 98. -2 Potentially hazardous food held cold between 41-45 F.
• Madeleine's Cookies, 3680 Research Way No. 5, scored 100 points.
• Edner of Nevada, 2801 Conestoga Dr., scored 100 points.
• Carson City Senior Citizens Center, 911 Beverly Dr., scored 100 points.
• Carson Lanes Bar, 4600 Snyder Ave., scored 100 points.
• Carson Lanes Service Bar, 4600 Snyder Ave., scored 100 points.
• Carson Plaza Retirement Residence, 2120 E. Long St., 99. -1 Cloths used on food-contact surfaces do not contain sanitizer residual.
• Carson Station Restaurant, 900 S. Carson St., scored 100 points.
• Carson Station Sports Bar, 900 S. Carson St., scored 100 points.
• Carson Station Main Bar, 900 S. Carson St., scored 100 points.
• Dotty's No. 10, 2260 Highway 50 E., 98. -2 Meat held between 41-45 F in bins on top of the prep table cooler. Meat probably stacked too high in the bins.
• Javelin's Bar, 306 E. William St., scored 100 points.
• Seven Eleven, 3838 Highway 50 E., 96. -2 Meat held cold between 41-45 F at front and bottom of display cooler. -2 At least one employee of this establishment must be a certified food handler.
• City Cafe Bakery, 701 S. Carson St., scored 100 points.
• Bistro @ Bryan, 901 S. Stewart St., scored 100 points.
• Old Globe Saloon, 407 N. Curry St., scored 100 points.
• T's Tavern, 3679 S. Carson St., scored 100 points.
• High Sierra Beef Jerky, 901 Beverly Dr., scored 100 points.
• Espresso To Go, 3667 S. Carson St., scored 100 points.
• International House of Pancakes, 3883 S. Carson St., 98. -2 Poultry or poultry product in top drawer of refrigerator at cooking area held cold between 41-45 F.
• Jack in the Box No. 7308, 309 E. William St., scored 100 points.
• Carson Donut, 3170 S. Carson St., 98. -2 Storage of food next to potentially hazardous items.
• Red's Old 395 Grill, 1055 S. Carson St., 97. -2 Meat held cold between 41-45 F in prep refrigerator. Refrigerator did not appear to be working properly. Repair service called and arrived during inspection. -1 Bowls without handles found in various bulk-food bins.
• Domino's Pizza, 3231 Highway 50 E., 92. -5 Temperature of potentially hazardous food held cold at greater than 46 F. -1 Cloths used on food-contact surfaces not clean, do not contain sanitizer residue or not used properly. -2 At least one employee at this establishment must be a certified food handler and must be present during food-preparation hours.