Senior menus for 1-25

CARSON CITY

Monday: Stuffed pepper, linguini, broccoli and cauliflower salad, Ambrosia.

Tuesday: Chicken with orange sauce, rice almondine, lime Jell-O with pears, whole wheat bread.

Wednesday: Liver and onions or Salisbury steak with gravy, mashed potatoes, tomatoes, vinaigrette, peaches.

Thursday: Chicken fettucini, lentil soup, Mandarin oranges, strawberry Jell-O gems.

Friday: Baked ziti, garlic bread, tossed salad, blushed pears.

DAYTON

Monday: Spaghetti with meat sauce, spinach salad, zucchini, apple, garlic bread.

Tuesday: Fish squares, Tater Tots, carrot-raisin salad, tarter sauce, plums.

Wednesday: Barbecue chicken, baked beans, broccoli, roll with margarine, vanilla pudding.

Thursday: Beef stew, grilled cheese sandwich, lettuce, tomato, kiwi.

Friday: French toast, syrup, scrambled eggs, sausage patty, grapes, V8 and orange juice.

DOUGLAS COUNTY

Monday: Cream of broccoli soup, lemon baked fish, brown rice, cauliflower, carrots and peas, colorful salad with balsamic dressing, royal brownie.

Tuesday: Beef stir fry with chow mein noodles, white rice, marinated mushroom salad, fortune cookie, tapioca pudding.

Wednesday: Vegetable beef soup, whole wheat crackers, Italian sausage with peppers and onions, polenta, broccoli salad with Italian dressing, banana.

Thursday: Pulled pork sandwich, apple nut slaw, potato wedges, seasoned green beans, spice cake.

Friday: Beef enchilada with lettuce, tomato, cheese, refried beans, Spanish rice, vanilla bean ice cream.

SILVER SPRINGS

Monday: Onion soup, spinach quiche, colorful salad, bread, sliced peaches, yogurt.

Tuesday: Beef stew, cornbread, coleslaw, mixed fruit, applesauce.

Wednesday: Chicken Parmesan, spaghetti noodles, mixed veggies, garlic-cheese bread, Mandarin oranges.

Thursday: Scallops, rice pilaf, sauteed zucchini, glazed carrots, ice cream and birthday cake.

Friday: Red beans and rice, beets in orange sauce, layered salad, whole wheat bread with butter, fruit cocktail.

STOREY COUNTY

Monday: Malibu chicken, wild rice pilaf, vegetables.

Tuesday: Tacos, rice, refried beans, melon chunks.

Wednesday: Pizza, Caesar salad, fruit salad.

Thursday: Meatloaf, mashed potatoes with gravy, veggies, fruit, cookies.

Friday: Ham steak with pineapple, macaroni and cheese, vegetables, pudding, ice cream.