Note: Lunch menus for the week of April 8 subject to change without notice.
Choice of beverage included.
CARSON CITY
Carson City Senior Citizens Center, 911 Beverly Drive:
MONDAY: Chili dog on a bun with cheese and onions, mixed vegetables, macaroni salad and peaches.
TUESDAY: Seafood Louie salad, bread with margarine, cantaloupe and scones.
WEDNESDAY: Chicken Parmesan, bread sticks, Italian vegetables, pears and cookies.
THURSDAY: Salisbury steak, mashed potatoes, peas, Jell-O with Mandarin oranges, rolls and margarine.
FRIDAY: Barbecue ribs, coleslaw, spiced apples and biscuits with honey.
DAYTON
Dayton Senior Center, 320 Old Dayton Valley Road:
MONDAY: Roma burger with lettuce, corn on the cob, baked beans and cantaloupe.
TUESDAY: Cream of broccoli soup, crab salad, tater tots, pears, crackers and whole-wheat rolls with margarine.
WEDNESDAY: Turkey wraps, flour tortillas, steamed spinach, cranberry salad and pumpkin cookies.
THURSDAY: Chicken with mushroom sauce, stuffing, mixed vegetables, whole-wheat rolls with margarine and ambrosia.
FRIDAY: Waffles, strawberry toping, scrambled eggs, ham, V8 juice and orange juice.
DOUGLAS COUNTY
Douglas County Senior Center, 2300 Meadow Lane:
MONDAY: Tahitian chicken, rice casserole, braised red cabbage, seven-grain bread with margarine and tangerines.
TUESDAY: Corn bread stuffed bacon-wrapped pork tenderloin, Caesar salad, asparagus spears, spiced peaches and chocolate cream pie.
WEDNESDAY: Beef pot roast with gravy, red potatoes, carrots, celery and onions, dinner rolls, spring mix salad, cake and ice cream.
THURSDAY: Minestrone soup, cottage cheese, fresh fruit plate with chicken tenders and whole-wheat crackers.
FRIDAY: Crab quiche, crescent rolls, broccoli, romaine salad and sherbet.
STOREY COUNTY
Storey County Senior Citizens Center, at E and Mill streets in Virginia City:
MONDAY: Lasagna, spinach, garlic bread, oranges and salad.
TUESDAY: Tomato soup, grilled-cheese sandwich, salad and dessert.
WEDNESDAY: Tuna casserole, vegetable medley, slice tomatoes and bread.
THURSDAY: Pot roast, potatoes, carrots, salad and blueberry muffins.
FRIDAY: Biscuits, gravy and fruit.
YERINGTON
Yerington Senior Center, 117 Tilson Way:
MONDAY: Barbecue hamburgers and hot dogs, potato salad and vegetables.
TUESDAY: Pork roast, red potatoes, mixed vegetables, garden salad, peaches and gingerbread.
WEDNESDAY: Beef stroganoff, egg noodles, vegetables, orange spinach salad and whole-wheat bread.
THURSDAY: Reuben sandwiches, potato wedges, pickles and salad.
FRIDAY: Tilapia, rice pilaf and vegetables.
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