National Pork Board/Associated Press In Baked Ham with Cabernet-Peppercorn Glaze, red wine and cracked black peppercorns are the power basis of a simple but effective combination of ingredients that gives this ham both a burnished glaze and rich flavor.

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Ham makes handsome Easter centerpiece

Ham for Easter is a tradition. That doesn't mean it has to be ho-hum.

• By ncs-import
• April 2, 2006