March 9, 2010
Chugrad McAndrews/ "The Allergen-Free Baker's HandEven a child with gluten, wheat, dairy, eggs or nut allergies will feel deliciously "normal" when digging into these blondies and brownies.
Life for people with food allergies can be tough. Even adults may have trouble saying "no" to favorite foods containing an offending ingredient. But for kids, food allergies can be even tougher. "Kids with food allergies just want to feel NORMAL," writes Cybele Pascal, the author of a new cookbook.
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